REVPASH…CAN’T SEE THE WOOD FOR THE TREES
This is part 2 of a 4-handed post written with Roberto Bernardi, Co-founder Restratego, Senior Revenue Manager expert with 20 years of experience in the international chains, and since 2016 focused…
This is part 2 of a 4-handed post written with Roberto Bernardi, Co-founder Restratego, Senior Revenue Manager expert with 20 years of experience in the international chains, and since 2016 focused…
….But how far are we from a correct application? Let’s take a different approach. This is a 4-handed post written with Roberto Bernardi, Co-founder Restratego, Senior Revenue Manager expert with…
When we talk about the hospitality we often forget the true meaning of the term, hospitality is defined as: “Quality of who is hospitable; cordial generosity in welcoming and treating…
How to drive ancillary revenues and increase profits by creating polivalent spaces Revenue management is not only about rooms. When it comes to Catering and Banqueting Revenue (CBR) there…
This article was posted by Hanna Lak on LinkedIn on May 17th, 2017. I have had the pleasure of working with Hanna during my first years in Starwood. Hanna is currently working…